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The Author

What's a Vegan?



Sample Recipes

1) BBQ Pumpkin Sandwich

2) Mediterranean Tostada

3) Pumpkin Pie

4) Beet Cakes

5) Spinach Pasta Salad

6) Tomato Brazil Nut Soup

7) Olive Oil Pie Crust

8) Avo Maggie

9) Yam Coconut Curry Soup

10) Hummus with Lemon

11) Garlic Mushrooms

12) Steamed Artichokes


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Wildlife prints featuring birds of Horicon Marsh
Beautiful wildlife prints featuring birds of Horicon Marsh
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Avo Maggie (serves 2)

The lime in this drink reminds me a little of margaritas or "maggies". Like maggies, this drink is great with a salted rim or just a dash of salt. To salt a glass' rim, pour 1/4" water into a saucer or plate big enough to dunk the rim. Pour a 1/8" layer of salt onto a second plate. Dip the glass' rim into the water, then immediately dip in salt, turning the glass a little if it needs to pick up more salt. Pour drink into glass and serve.



Food you'll need
1 cup pitted and peeled avocado, diced
2 cups cold water, distilled preferred
1/4 cup freshly squeezed lime juice
3-4 large ice cubes or 1 cup small ice cubes, optional
Dash of salt, optional


Preparation (5 minutes)
Combine all ingredients in an electric blender and blend until smooth. If desired, add a dash of salt or salt the rims of serving glasses. Serve immediately.

from Chapter 11: Drinks

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